Pakistani chicken supreme recipe

Ingredients:

* 4 small chicken breast fillet

* Sliced cheese

* Sprinkle of seasoned pepper

* Sprinkle of all-purpose flour

* 1 can of asparagus spears

* 1 egg

* 1 Tbsp. Milk

* Breadcrumbs

* Olive Oil

Method:

1. Mix egg with milk

2. Slice each chicken breast fillet in half to form a pocket.

3. Fill with cheese , asparagus and seasoned pepper. Close each pocket with toothpicks.

4. Coat with flour, egg mixture, and breadcrumbs.

5. Add olive oil in a pan and cook the chicken breasts until golden brown. Turn and repeat. Approximately, 4-5 minutes on each side is enough.

Posted by Aurelia Bambi