Pakistani Jello Bite recipe

Ingredients:

• Oranges jelly 1 cup
• Yogurt 2 cups
• Peaches  2

Method:

• Prepare jelly as per instructions on pocket.
• Cut jelly in cubes; cut thin pieces of peaches.
• Pour yogurt in a muslin cloth and wring properly; hang to drain for at least 4 hours.
• layer broad-necked glasses with jelly, yogurt and again jelly.
• Decorate with peach; chill and serve.

Source MASALA MAGAZINE